Vol. 5 No. 4 (2025): SEPTEMBER

View Vol. 5 No. 4 (2025): SEPTEMBER

In this issue Vol. 5 No. 4 (2025): September, we have processed 6 submitted manuscripts. 1 article were declined after initial review by the editor, and 5 articles were published.


In this issue Vol. 5 No. 4 (2025): September, all of the published articles were authored/co-authored by 28 authors from 7 Institutions and 1 Country, such as Universitas Sains Indonesia, Universitas Ma’some , Universitas Islam Dr Khez Muttaqien, Politeknik Negeri Malang, Universitas Pasundan, Universitas Tarumanagara Jakarta, Universitas Udayana, all from Indonesia.

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DOI: https://doi.org/10.55047/jscs.v5i4
Published: 2025-10-11

Articles

  • Community Service Collaboration of Higher Education Institutions: Integrating Technology in Promoting Baduy Luar Ecotourism as an Effort for Local Potential-Based Development

    Umban Adi Jaya, Hasti Pramesti*, Amna Mawardi, Galih Raspati, Farhan Hamdallah
    141-146

  • Synergy Between Academics and the Community in Increasing the Added Value of Local Food Products through Packaging Innovation: Duwet Polinema Catfish Nuggets

    Eny Widiyowati*, Baroroh Lestari, Nurdjizah Nurdjizah, Diana Eka Poernamawati, Achmad Zaini, Becik Gati Anjari
    147-154

  • Community Education Through Posyandu Activities and Supplementary Feeding (PMT) for Stunting Prevention in RW 02, Langensari Village, Garut Regency

    Iwan Satibi*, Thoriq Ramadhan Nursalam, Nabila Anindiya Andini, Gina Tiara Oktaviani, Rita Kamila
    155-169

  • Methods of Estimating Inventories Training for SMA Kristen Yusuf Students

    Yanti*, Yoan Tobing, Pricillia Anastasia
    170-177

  • From Stall to Screen: Increasing MSMEs Exposure and Sales in Pering Village Through Online Marketing

    Sayu Ketut Sutrisna Dewi*, Tjokorda Gde Raka Sukawati, Ni Ketut Seminar, Rosena Fatima De Oliveira Martins, Prastha Adyatma, Ni Putu Ayu Sumariani, Made Ayu Desy Geriadi, I Kadek Arifandi Werdhi Artha, Putu Amanda Angelina Putri
    178-187